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Tour de France!
The 109th edition of the Tour de France runs July 1st – 24th. Greatest of the three Grand Tours of professional cycling, this French race
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The 109th edition of the Tour de France runs July 1st – 24th. Greatest of the three Grand Tours of professional cycling, this French race
Celebrate the very best in local and international goat’s milk cheeses on 25th June for Goat Cheese Day! Devour your way through a rich history
The 105th edition of the Giro d’Italia runs May 8th – 29th. One of the three Grand Tours of professional cycling, this Italian race
Add a little more Aussie to your Australia Day with these great Australian products. See where they are made, read how the people who produce
Wishing all our customers a very happy festive season and a healthy and prosperous 2022. Please discuss the timing & delivery of your orders for
Calling all retailers – give your customers the chance to win an intimate, virtual cooking class with Justine Schofield by purchasing any Fromager d’Affinois cheese.
We are excited to announce that Simon Johnson, Australia on a Plate and Black Pearl have merged with Calendar Cheese Company effective May 1st 2021.
SPINACH & FETA TART Serves 8 Ingredients FILLING 125g guanciale, sliced into lardons 5 eggs 500ml Schulz Organic Pure Cream 1/4 tsp freshly grated nutmeg
Due to COVID-19 we have postponed our events for now. We hope to resume our normal program as soon as possible.
A note from Chef Cameron Matthews; “This dish is a cheat’s version of a classic fondue that I think is even better than the original,
Thanks to From My Little Kitchen for these delicious suggestions using 2 of our favourite d’Affinois cheeses from Fromagerie Guilloteau. Brush slices of sourdough generously
When it comes to entertaining we simply can’t get enough of these blue cheese tartlets made with our favourite Irish farmhouse cheese, Cashel Blue INGREDIENTS