This rare Cheddar has been carefully graded from a young age and matured for at least 18 months. The result is a classic Cheddar selected by Will Studd for it’s burst of evocative flavours!
Mature, clothbound Farmhouse Cheddar made the old–fashioned way is hard to find, and demand is greater than supply. This rare farmhouse Cheddar has been carefully graded from a young age and matured for 18-24 months. The result is a classic Cheddar bursting with evocative flavours, with a firm, open and moist texture, an aging earthy aroma, and a lingering tang.