Milawa Cheese Co Gough's Bay Brie 900g

Gough’s Bay Brie uses milk collected from the Gough family’s second-generation goat farm near Lake Eildon.  High rainfall produces lush, year-round pasture, which yields full-flavoured milk that is perfect for producing this soft-ripened cheese.

Product Code: 706410 Category:
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Product Description

Ceridwen Brown and her team at Milawa Cheese Company produce a range of European-inspired cheeses at the old Milawa Butter Factory in North East Victoria.

Gough’s Bay Brie uses milk collected from the Gough family’s second-generation goat farm near Lake Eildon.  High rainfall produces lush, year-round pasture, which yields full-flavoured milk that is perfect for producing this soft-ripened cheese.

A special blend of cultures is added to the milk before the curds are formed, then scooped into moulds before draining to remove excess whey.  The wheels are then salted in brine before the surface is inoculated with white mould spores causing them to slowly develop a white velvety rind and mushroomy aroma. For the next two weeks, they are carefully turned by hand each day before being wrapped and delivered to us.

When ripe, the ivory white paste is soft and creamy with an open texture and delicate goat’s milk flavour.

Milawa Cheese Co Gough’s Bay Brie 900g 706410 Cheese Note CCC 19Jan2021

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