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This Australian white mould cheese has a soft, smooth texture and mild, creamy flavour that easy to enjoy.
Yarra Valley Dairy was established in 1994 by the Mooney family at their ‘Hubertswood’ property in Yering, Victoria. Most recognised for its iconic Persian Feta, the family business continues to make a range of European inspired cheese with locally sourced milk.
Yarra Valley Cheese Camembert 200g 706918 Calendar Cheese Note