Smoking over Beechwood imparts a golden colour and genuine smokey flavour but doesn’t overwhelm the milky tones of the cheese.
This stretched curd is strained longer than other popular styles of pasta filata cheese resulting in a firmer final product. After stretching, it is formed into 1kg logs or ‘salumi’ which is easy to slice and portion.
Smoking over beechwood imparts a golden colour and genuine smokey flavour without overwhelming the milky tones of the cheese. Perfect for when you want to add a smoky hint to toasties, panini and pasta dishes.
That’s Amore Cheese Scamorza Smoked 1kg 700054 Cheese Note 21Feb2022
Giorgio Linguanti’s love of fine food began when working in a small shop in Sicily that specialised in products from the nearby Aeolian Islands. On arriving in Melbourne in 2004, with a love of food and speaking only Italian, he turned his hand to cheese making and in 2008 That’s Amore was born.